Green Chilli

Product Description

Our hydroponically grown Green Chillies are fresh, vibrant, and packed with sharp heat and flavor. Grown without soil or synthetic pesticides in a clean, climate-controlled environment, these slender chillies offer a bold kick with every bite. Ideal for spicing up curries, stir-fries, sauces, or pickles, they provide both heat and nutrition in a sustainable, clean-grown form — perfect for culinary professionals and home cooks alike.

Nutritional Information (per 100g)

• Calories: 40 kcal

• Protein: 2.0 g

• Carbohydrates: 9.5 g

• Sugars: 5.1 g

• Fat: 0.2 g

• Dietary Fiber: 1.5 g

Vitamins

• Vitamin C: 242.5 mg (270% RDI)

• Vitamin A (as beta-carotene): 530 IU (11% RDI)

• Vitamin K: 14.0 µg (18% RDI)

• Vitamin B6: 0.5 mg (25% RDI)

• Folate (Vitamin B9): 23 µg (6% RDI)

Minerals

• Potassium: 322 mg (9% RDI)

• Magnesium: 20 mg (5% RDI)

• Iron: 1.2 mg (7% RDI)

• Calcium: 18 mg (2% RDI)

• Phosphorus: 29 mg

• Zinc: 0.3 mg

Additional Nutrients

• Rich in capsaicin, known for boosting metabolism, improving circulation, and reducing inflammation

• Contains antioxidants such as flavonoids and carotenoids that support immune health

• Naturally low in calories and fat-free, ideal for clean eating

• High water content (~88–90%) supports hydration

• May aid in digestion and act as a natural decongestant